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Menu of Suggested Provisions for State Tuberculosis Prevention and Control Laws (Menu)

The purpose of the Menu is to provide a set of optional provisions for consideration by public health officials and their legal counsel in their efforts to eliminate tuberculosis.

Audiences:
Health Professionals
Policy Makers
Author:
CDC NCHHSTP Division of Tuberculosis Elimination, Centers for Disease Control and Prevention (CDC), National Center for HIV/AIDS Viral Hepatitis STD and TB Prevention, Division of Tuberculosis Elimination
Focus Area:
TB
Subjects:
Treatment Guidelines Materials
Publication Date:
2010
Format:
Manual
Last Updated Date:
Publication ID:
33628